Burch Family Wines Blog

Q Dining Presents a Five-Course Degustation with Howard Park Wines



Daniel Simpson, award-winning executive chef of Q Dining at the Pullman Quay Grand on Sydney Harbour invites you to enjoy a five-course degustation complimented by Howard Park new-release award winning wines on Wednesday 19 February at Q Dining; on the waterfront location of the Sydney Harbour.


Relax and indulge in a specially crafted menu on level 2 of the luxurious Pullman Quay Grand on Sydney Harbour. Simpson will collaborate with artisan suppliers and primary producers within the Sydney basin to send you on a culinary journey and exploration of your senses.


Places at this desirable event are strictly limited. To secure your seat, contact Q Dining now, as bookings are essential.



Date: Wednesday 19 February 2014

Venue: Q Dining - Pullman Quay Grand Sydney Harbour,

61 Macquarie Street, Sydney

Time: 6.30pm for Methode Traditionelle sparkling on arrival, to be seated by 7.00pm

Cost: $149 per person

Bookings: Phone (02) 9256 4188 or email the restaurant by clicking here.

Category: Events