The Smith is elegantly relaxed but not flashy, smart yet casual, affable and accommodating.
The Smith sommelier Ollie 'Yan Qiu' Wang would like to invite you to enjoy a three course dinner hosted by Burgundian winemaker, Pascal Marchand and owner of Burch Family Wines, Jeff Burch.
Enjoy the Marchand & Burch Chablis with oysters on arrival. Then you will be guided through three brackets consisting of the Meursault, Bourgogne Rouge, Volnay, Nuits-St-Georges, Vosne-Romanee and Mazi-Chambertin Grand Cru.
Where: The Smith, 213 High Street Prahran VIC
When: Tuesday 23, March 2013
Cost: $145 per person
Bookings: Phone Elaina to book: (03) 9514 2444 | or email: firstname.lastname@example.org