Burch Family Wines Blog

Old World and New World Cheese with Nick Bath



Cheese and wine are synonymous with excellence in dining, so meet Nick Bath, founder of Blue Cow Cheese who will introduce old and new world cheeses to extend your culinary journey at the Howard Park & MadFish Margaret River cellar door in Margaret River during the Gourmet Escape. If you love the cheese and wine combination, this is a 'must do'. As the sun sets over Wilyabrup Brook, finish off with a glass of Sparkling and the perfect accompanying cheese.

The line-up of wines:

Howard Park Riesling

Howard Park Chardonnay

Marchand & Burch Mount Barrow Pinot Noir

Howard Park Scotsdale Shiraz

Howard Park Leston Cabernet Sauvignon

Howard Park Abercrombie Cabernet Sauvignon

Jete Sparkling White & Rose to finish with in the courtyard.


Further Details:

Where: Howard Park & MadFish Margaret River winery, Miamup Road Cowaramup

When: Sunday, 25 November 2012

Time: 3.00pm arrival for a prompt 3.30pm start. Finish for 5.00pm

Cost: $80.00 per person

Bookings: Click here to purchase tickets online, or phone Jude Williams on (08) 9336 9600

Tickets are limited.

Category: Events