Canberra hatted restaurant Pialligo Estate Farmhouse Restaurant will host an incredible dining experience on Friday, 14th October 2016. Enjoy a 5 course menu designed by Chef de Cuisine, Brendan Walsh, and a selection of Howard Park and Marchand & Burch wines led by our own Mark Bailey.
Date: From 6.30pm on Friday 14th October 2016
Address: Pialligo Estate, 18 Kallaroo Rd, Pialligo ACT 2609
Tickets: $160 p/p
Bookings: Phone +61 2 6247 6060