When you visit, try:
- Methode Traditionelle Sparklings – Made in-house using the same techniques as Champagne. We own one of only two commercial sparkling lines in Western Australia.
- MadFish – Our fresh and vibrant easy-drinking range, including a rotation of alternative variety releases, exclusive to cellar door. Currently we’re pouring Chenin Blanc, Pinot Gris, Merlot and Malbec. These limited edition wines have been crafted in collaboration with our up-and-coming winemakers and the cellar door team.
- Howard Park – Our founding wine range and our premium showcase. Taste some of the most collectible wines in Australia, such as our Rieslings and Cabernets.
- Marchand & Burch – Our collaboration with French friend and winemaker Pascal Marchand. We have both the Australian and French Collections (made up of true Burgundian villages wines) available to purchase.
We encourage everyone to visit our Margaret River cellar door, whether you are tasting or not. Our purpose is to educate you not only about our wines, but about our wine regions and the winemaking process in general. The cellar door is surrounded by spacious lawn areas, where we invite you to bring your own picnic, borrow a blanket and a bocce set and enjoy a glass or bottle of wine under the sun. In winter, cosy up inside on the couches with a wine by the fire.