2021 JETÉ EN POINTE
This spring marks the beginning of a new era for Jeté, as Howard Park ventures outside the realm of convention to craft the extraordinary. Enter the highly anticipated Jeté En Pointe, a 2021 vintage méthode traditionnelle made from one single variety, Pinot Meunier, a noble Champagne grape often overlooked and blended away, this wine proves that balance, complexity and poise are not confined to the limits of custom.
Drawing on our family history in classical ballet, Jeté En Pointe has been crafted to reflect two elements of this elevated art form. While a jeté is a leap, en pointe refers to the ability to dance on the tips of one’s toes, a movement that requires a high degree of dedication and skill. The Jeté En Pointe represents a winemaking journey underpinned by precision, passion and expertise. The result is an exceptional sparkling wine to suit the curious and the connoisseur.
To experience the harmony, endless complexity and infinite elegance of the Jeté En Pointe for yourself, purchase some bottles for your collection by visiting our website or Cellar Door.