2023 Howard Park Miamup Sauvignon Blanc Semillon


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The temperate maritime region of Margaret River stretches a north to south distance of 100kms. Bound by oceans on three sides, subtle climatic and site differences exist over the five physiographic regions and fifteen diverse land form systems that comprise the region. From this diversity of locations an extensive array of varietal expressions in both Sauvignon Blanc and Semillon proliferate. A treasure trove of diversity and choice has allowed the regions signature white blend to thrive.


Margaret River





Pale green in hue, this classic Margaret River blend dazzles with its undeniable vibrance and energy in the glass. Herbaceous notes of basil and lemon verbena harmonise perfectly with lifted aromas of lychee, poached pear and gooseberry. The palate brims with lively Sauvignon Blanc flavours - ruby red grapefruit, quince, finger lime - intensified by Semillon’s structure, texture, and citrus-driven acidity. The palate is refreshing and layered with rich flavours of ripe lemon, pineapple, and wild herbs complemented by undercurrents of chalky minerality. This classic blend seamlessly melds fresh citrus, tropical notes and intricate spice, all uplifted by crisp acidity

Food Match

Drink with charred octopus, shaved fennel, smoked eggplant and black garlic salt.

Recommended Cellaring

Drink now or cellar for up to 3 years.

Variety Details

Sauvignon Blanc