MadFish Cabernet Sauvignon Merlot


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Premium grapes from Western Australia’s temperate and cool grape growing regions are blended to create this wine. The traditional Bordeaux grape varieties which comprise the bulk of this wine are all well suited to the typical climatic conditions of these regions. Localised weather patterns contribute to variation in ripening cycles and harvest dates, giving rise to increased depth of flavour and complexity in the finished wine.


Margaret River
Great Southern





Savoury notes of cedar spice, mint, dusty cocoa, mocha, and dried sage rise from the vibrant, red fruited core of this wine. The wine unfurls across the palate revealing flavours of ripe raspberry and red liquorice with undercurrents of chocolate and baking spices. Balanced acidity and subtle, powdery tannin play a supporting role to the earthy tones and generous red fruit at the centre of this wine. Deliciously easy to drink with a tantalising depth of flavour.

Food Match

A natural choice to pair with slow cooked braised beef short ribs or a rack of roast lamb with rosemary.

Recommended Cellaring

MadFish Cabernet Sauvignon Merlot will always provide immediate enjoyment, while rewarding those who wish to cellar over the next 3 to 5 years.